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新疆美食英语？中国传统美食英语是Chinese traditional cuisine。中国传统美食：1、馄饨wonton 2、锅贴guotie (fried jiaozi)3、花卷steamed twisted rolls 4、套餐set meal 5、盒饭box lunch 6、米豆腐rice tofu 7、那么，新疆美食英语？一起来了解一下吧。
新疆十大美食英语
丁丁炒面的英语是【Dingding Fried Noodles】。
拓展资料如下慧蚂：
新疆的美食很多，烤包子、拉条子、馕包肉、大盘鸡、新疆拌菜、丁丁炒面、各种烤串等，很多、很多，做法独特、麻辣鲜香。丁丁炒面，面菜俱全，营养丰富。
丁丁炒面的丁其实是用拉条枝历子的条改刀的，其它配菜简单的很，和普通炒面大致相同，只是在这道面里全要切成丁同炒。丁丁炒面，新疆人一般都爱吃。在新疆餐馆非常受欢迎。
做法如下：
1、面粉中加入少许盐，倒入清水，和成表面光滑的面团，盖上湿布醒2小时，牛肉切成丝加盐、糖、鸡精、老抽。生粉，用筷子延一个方向搅拌，加一勺油搅匀，腌制30分钟。
2、把醒好的面团擀成面片，切成条再切成丁下入开水锅煮熟捞出浸至于凉水里，再捞出沥干水，加入食用油搅匀。
3、锅热烧油，加入腌制的牛肉丝，用筷子划熟，控油捞出；锅洗净倒油，加入洋葱葱蒜，煸炒至洋葱呈现半透明状，倒入去皮切丁的番茄翻炒，炒出茄汁。
4、倒入切丁的青红椒翻炒，炒匀后倒入面片，直至面片完全吸收茄汁后，投入牛肉丝、老抽、盐、鸡精、孜然，炒出香味即可。
新疆的美食也有很多英文翻译
英语： Xinjiang is located in the motherland as inland by a strong continental climate, where gathered a lot of ethnic minorities, most of the residents prefer to meat-based diet, beef and mutton can be seen everywhere here, so that by the Xinjiang sure to try the local Kaoquan Yang, as well as a real string of Xinjiang lamb, lamb pilaf and hands. Pasta is the main staple food in Xinjiang, where the more common one called "Nang", showing apricot yellow, surrounded by thick, thin middle. There sesame Nang, meat Nang, Nang layers, such as g Nang and other varieties, is a kind of flour mixed with yeast surface, light salt and noodles, baked cake made of. Nang mind when doing thin at the bottom of the bundle of numerous holes, each affixed to Nang Pit, to be braised roast 10 minutes later, crisp taste of "Nang" on the pan, and this "Nang" may keep well, and So many visitors to Xinjiang deliberately brought back taste of this food. According to Xinjiang because it is a long time here than other places in the fruit sweet, so Turpan grapes, Hami melon is well-known at home and abroad. Xinjiang cuisine: roast lamb pilaf thin-skinned dumplings baked buns Kaoquan Yang Xiang-Fen Tang Nang La striped clutch jen na Smoked breast meat Ma Ma San intestinal oil seed oil tower sub-hanging braised pork noodle soup Niangpi seed oil San Kuqa sub-Pal Wood breast milk horse milk wine 翻译： 新疆由于地处祖国内陆，受大陆气候影响较强，这里聚集着不少少数民族，居民的饮食大多喜欢以肉食为主，牛羊肉在这里随处可见，因此到岩枯者了新疆一定要尝一下当地的烤全羊，以及真正的新疆羊肉串,羊羔肉和手抓饭。
上海有名的小吃英文
beef 牛芹基肉 mutton 羊肉 lamb skewers 羊肉串 lamb 羊码首祥羔肉 hand pilaf 手抓饭 Nang 馕 Turpan grapes 吐鲁番迟搏葡萄 Hami melon 哈密瓜
新疆必买的十大特产英语
Gourmet of Xinjiang has massive variety and tastes delicious.
新疆导游词12篇英语版
Roast Meat
Xinjiang roast mutton is as famous as Beijing roast duck and Guangzhou crispy suckling pig. A two-year-old sheep is slaughtered and skinned, daubed with salt inside and outside, and then coated with a mixture of eggs, chopped ginger and scallions, and pepper. The sheep is put into a stove to roast for about an hour until it turns golden brown.
Hand pilaf
The materials are fresh mutton, carrots, onions, vegetable oil, melted sheep's fat and rice. There are more than 10 kinds of this rice dish, mainly mutton, chicken and vegetarian, but the most common is the one using mutton. This food is soft, delicious and nutritious. It is a feature of festivals, funerals and weddings, people would like to eat hand pilaf.
以上就是新疆美食英语的全部内容，英语学习日积月累七月的天气很热。这个时候老师和学生都放假了，有充足的时间出去散步。在那些烈日炎炎的地方旅行显然是不明智的。这时候就要去一些温度相对舒适的地方。而且这个季节出行，出行前一定要做好充分的准备。内容来源于互联网，信息真伪需自行辨别。如有侵权请联系删除。
